INFO:

“Can you make it in the oven instead of the smoker?”… yup 👍 3 blocks cream cheese - 4 jalapeños - 1 cup chopped bacon - 4 cloves garlic - 2 Tbsp minced green onion - 1 Tbsp oregano - 1 Tbsp basil - 2 cups crushed chicharronnes - seasoning - bake on top rack at 275*F for about an hour, until its hot all the way through.